We bake more than 25 varieties of bread. Some are baked daily. Others are featured on weekends. Below are some of our most popular breads. To view our current schedule, see our Facebook page. To order, call 203-438-4822. Note: Breads that are “in season” can be ordered with no minimum for pick-up the day they are baked. We take special orders for breads that are “out of season” or needed on non-production days. For these, we require a 4-loaf minimum, and 3 days notice.
Starting at $4.25
Starting at $6.00
Starting at $6.35
Olive Sourdough Cheddar Sourdough
Cranberry Pecan Sourdough
Roasted Tomato Sourdough
Gorgonzola Fig Walnut Sourdough
Sprouted Wheat Bread
The same passion that drives us to bake exceptional breads, extends to all the pastries that come out of our ovens. This is why we insist that all of the nuts, seeds, whole grains, and fruits that go into our breads and pastries are certified 100% organic, as are all of our flours and sugars, and eggs and milk. You will taste the difference.
Starting at $3.35
Pain au chocolat
Starting at $2.75
Warm egg fritatta with sundried tomato and cheddar on fresh ciabatta
Warm egg white fritatta with sun dried tomato on toast
Enjoy lunch in our café, or take a seat in the courtyard. Sandwiches are served 10:30am to 4pm (3pm on Sundays)... or until bread is sold out.
Starting at $4.95
Thin sliced turkey + swiss with house-made cranberry aioli
Thin sliced ham + Brie with dijon mustard
Organic Avocado on sweet earth bread with lime cilantro aioli. Option to add egg salad, chicken salad or frittata.
Fresh mozzarella with prosciutto (winter) tomato (summer) with balsamic reduction
Chicken Bahn-Mi with cucumbers, cilantro, pickled carrots and lime aioli
Grilled chicken panini with jack cheese, mango habanero jam
Grilled cheese panini with granny smith apple
Starting at $4.75
Soup is available by the bowl, or by the quart. Flavors change to fit the seasons. Here are some of our favorites:
Roasted tomato, Roasted red pepper, Curry Cauliflower, Lentil, Winter roasted roots, Summer Gazpacho
Quiche are available individually (with and without crust) and large to serve about 8 people. Flavors change to fit with the seasons. Here are some of our favorites:
Ham and Gruyere, Roasted Cauliflower, Leek and Sun-dried tomato. Looking for another flavor? Let us know.
Just because you are short on time, does not mean you have to sacrifice flavor, quality and nutrition. We stock our fridge each morning with hand-chopped organic salads and fresh squeezed juices. Our bench has wholesome snacks like granola and breakfast bars to keep you moving.
Starting at $3.95
Kale and quinoa salad with lemon poppy seed vinaigrette
Herbed tuna with greens
Curry Chicken with greens
Classic Egg Salad
Classic Chicken Salad with greens
Soup by the quart
Greek yogurt parfait with house-made granola
Orange juice, pressed daily
Chocolate Cake with Cream Cheese Frosting
Still and sparkling waters
Starting at $3.00
Stumptown Coffee Beans
Organic breakfast bars
Organic granola by the bag
Fresh bread crumbs
Organic Peanut butter Dog biscuits
Breads that are on the season’s bread schedule. These breads can be ordered with no minimum for pick up the day they are baked.
Breads that are not being baked this season, or on the day you need it. These require a 4 loaf order, and 3 days notice.
Event platters for breakfasts, meetings parties.
Corporate lunch boxes packed in individual birch wood boxes, filled with sandwich, cookie and drinks.
Birthday and dinner party cakes.
All orders require prepayment.